HANDS ON COKING CLASS

Behind the flavors and ingredients from an expert cook

DATE

Custom

DURATION

1 hours

LANGUAGES

English / Iitalian

PRICE x PERSON

130€

INTRO

Come and join us to discover the roots of our local food and wine culture, gathering some of the secrets behind the flavors and ingredients from an expert cook, along with magical ways to combine them to create typical Calabrian dishes. The course takes place in a family environment.

Cooking lessons with preparation of typical recipes
Expert in local cuisine
Family atmosphere
Typical Calabrian recipes
Lunch or dinner with prepared dishes and wine included

Included:

Cooking class with the preparation of typical recipes of the Calabrian tradition

Experienced cook

Fully equipped kitchen

Recipes

Lunch / dinner with previously prepared dishes, house wine

Not included:

Transfers, extras and anything else not expressly specified under “the price includes”

This experience respects anti-COVID-19 safety protocols.

MEETING POINT

Via Nazionale, 52/54, Badolato CZ, Italy

GALLERY

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